Clinically tested
2 Natural ingredients
Batch-level transparency
Clinically tested
2 Natural ingredients
Batch-level transparency
Clinically tested
2 Natural ingredients
Batch-level transparency
The Sugar Crises
Modern diets is sweetened by a silent threat. Traditional sugar disrupts metabolism, spikes blood glucose and silently steals our vitality.
Glucose swings
Traditional sweeteners cause dangerous glucose fluctuations affecting energy and mood throughout the day.
Hidden sugars
Added sugars lurk in everyday foods, silently contributing to chronic diseases and inflammation
Metabolic load
Regular consumption leads to insulin resistance and long-term cardiovascular complications
How much sugar hides in everyday foods?
Enter chai, cola, or gulab jamun to see sugar grams, calories, and an estimated spike. Switch to Zeroh and see the curve flatten.
Chai
1 cup (150 ml) & 2 teaspoons (10 g)
Gulab Jamun
2 medium pieces (80 gtotal) & 25 g (in syrup + khoya base)
Jalebi
3 pieces (100 g) & 35 g (syrup soaked)
Kheer
1 bowl (150 g) & 20 g
Rasgulla
2 pieces (80 g) & 22 g (syrup)
Coffee
1 cup (240 ml) & 2 teaspoons (10 g)
Chocolate Cake
1 slice (100 g) & 40 g (cake +frosting)
Chocolate Chip Cookies
3 cookies (60 g) & 18 g
Vanilla Ice Cream
1 scoop (100 g) & 22 g
Pancake With Syrup
2 pancakes (120 g) +syrup (30 ml) & 35 g (batter 10 g +syrup 25 g)
Select a dish
Sugar
Glycemic Index (GI)
65
Total Calories (Kcal)
60
CGM Spike
Rapid glucose rises from food or stress.
Medium
Zeroh
Glycemic Index (GI)
0
Total Calories (Kcal)
24
CGM Spike
Rapid glucose rises from food or stress.
Low
Sugar
Glycemic Index (GI)
60
Total Calories (Kcal)
310
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
2
Total Calories (Kcal)
220
CGM Spike
Rapid glucose rises from food or stress.
Low
Sugar
Glycemic Index (GI)
70
Total Calories (Kcal)
420
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
35
Total Calories (Kcal)
294
CGM Spike
Rapid glucose rises from food or stress.
Medium
Sugar
Glycemic Index (GI)
68
Total Calories (Kcal)
280
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
52
Total Calories (Kcal)
208
CGM Spike
Rapid glucose rises from food or stress.
Medium
Sugar
Glycemic Index (GI)
62
Total Calories (Kcal)
210
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
3
Total Calories (Kcal)
131
CGM Spike
Rapid glucose rises from food or stress.
Medium
Sugar
Glycemic Index (GI)
65
Total Calories (Kcal)
150
CGM Spike
Rapid glucose rises from food or stress.
Medium
Zeroh
Glycemic Index (GI)
0
Total Calories (Kcal)
114
CGM Spike
Rapid glucose rises from food or stress.
Low
Sugar
Glycemic Index (GI)
72
Total Calories (Kcal)
450
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
40
Total Calories (Kcal)
306
CGM Spike
Rapid glucose rises from food or stress.
Medium
Sugar
Glycemic Index (GI)
65
Total Calories (Kcal)
280
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
38
Total Calories (Kcal)
215
CGM Spike
Rapid glucose rises from food or stress.
Medium
Sugar
Glycemic Index (GI)
61
Total Calories (Kcal)
210
CGM Spike
Rapid glucose rises from food or stress.
Medium
Zeroh
Glycemic Index (GI)
36
Total Calories (Kcal)
131
CGM Spike
Rapid glucose rises from food or stress.
Low
Sugar
Glycemic Index (GI)
75
Total Calories (Kcal)
420
CGM Spike
Rapid glucose rises from food or stress.
High
Zeroh
Glycemic Index (GI)
45
Total Calories (Kcal)
294
CGM Spike
Rapid glucose rises from food or stress.
Low
Made with the world’s most powerful superfoods
We carefully select nutrient-packed ingredients to support your whole body, from your muscles to your metabolism.
Monk Fruit
Natural Sweetness
Monk fruit, also called luo han guo, is a small green melon known for its intense natural sweetness. It contains unique antioxidants called mogrosides, which deliver sugar-like taste without calories or bitterness.
Allulose
Sugar, reimagined
Allulose is a rare sugar found in fruits like figs and raisins. It tastes, bakes, and caramelizes like regular sugar but is absorbed differently by the body, contributing almost zero calories and negligible impact on blood glucose.

Not All Sweeteners Are Created Equal
See how Zeroh stacks up against traditional sugar and stevia. From taste to health impact, discover why Zeroh is the better everyday sweetener for a guilt-free lifestyle.
Less Calories
Lower calories
Clean, Sugar-like Taste
Negligible post-meal glucose rise
Works in hot & cold
Everyday cooking & baking
Zeroh
Sugar-like
~0kcal
Negligible post-meal rise
No bitter after taste
Stable hot / cold / baking, yes
Zeroh
Sugar-like
~0kcal
Negligible post-meal rise
No bitter after taste
Stable hot / cold / baking, yes
Stevia
Natural but often bitter
≈0kcal
Low GI
Bitter after taste
Mixed cooking results, yes
Sugar
Familiar taste
High calories
High glycaemic spike
Neutral after taste
Stable in cooking, no
Aspartame
Artificial
0 kcal
Low GI
Synthetic after taste
Limited cooking use, limited
Got Questions? We’ve Got Answers
Learn more about Zeroh and how it fits into your lifestyle.
Zeroh Sugar is a proprietary blend of Monk Fruit Extract (Mogroside V) and Allulose (a rare sugar). Unlike regular sugar (sucrose), which spikes blood glucose and insulin, Zeroh is a 1:1 sugar replacement that passes through the body without generating energy or an insulin response. Monk fruit is not absorbed in the intestine, while Allulose is absorbed but not metabolized, meaning it yields virtually zero calories.
No. In a randomized controlled trial conducted at MGM Medical College with 96 healthy individuals, Zeroh demonstrated a negligible impact on blood glucose. While regular sugar caused a sharp spike to ~108 mg/dL, Zeroh maintained levels at ~85 mg/dL, statistically similar to fasting levels.
Recent research (Cleveland Clinic, 2023) linked Erythritol to a heightened risk of thrombosis (blood clotting) and cardiovascular events due to platelet activation. Furthermore, Erythritol has a long half-life (24 hours) and can accumulate in plasma. Zeroh uses Allulose, which has a short half-life (~3 hours), rapid renal clearance, and no observed thrombosis risk.
Yes. Unlike sugar alcohols (like Maltitol or Sorbitol) which ferment in the gut and cause gas and bloating, Monk Fruit is not sensitive digestive systems.
Yes. Insulin resistance is a core driver of PCOS (Polycystic Ovary Syndrome), affecting 80% of women with the condition. Reducing insulin levels by replacing sugar with Zeroh can help regulate hormonal imbalances and menstrual cycles associated with PCOS.